Rehearsal Dinner Planning: Complete Guide

Rehearsal Dinner Planning: Complete Guide

By Olivia Chen ·

How to Plan a Rehearsal Dinner

The rehearsal dinner sets the tone for your wedding weekend. Here is how to plan one that feels special without overshadowing the main event.

Who Pays and Who Hosts

Traditionally, the groom family hosts and pays. Modern couples often split costs or pay themselves.

Guest List

Include: wedding party, immediate family, officiant, and out-of-town guests. Keep it intimate (20-40 people).

Venue Options

Restaurant private rooms, family homes, or the wedding venue. Casual venues work well.

Timing

After the ceremony rehearsal (usually 4-6pm). Dinner starts around 7pm and wraps by 10pm.

Food and Drinks

Keep it lighter than the wedding dinner. Think: family-style Italian, BBQ, or brunch-for-dinner.

Toasts and Speeches

The rehearsal dinner is where personal, informal toasts happen. Keep it to 3-4 speakers maximum.

Budget Expectations

Average cost is $1,500-$5,000 depending on guest count and venue. This is separate from your wedding budget.